January 8, 2011

Gluten Free in Roma Italy

Rome was a beautiful place.  The final part of a three-week international journey... Rome proved to be an excellent ender. I was excited to arrive in Rome, not only because it was what it was, but because  I've read that Italy is a sweet place for living gluten free.  From what I've read, it is common to find restaurants offering a variety of gluten free pasta, breads and desserts.  Soon after arriving in Rome, we met a friend, who had a friend with Celiac Disease; and said he would be happy to bring us to a nearby restaurant that specialized in gluten free options called Il Maggiolino. So we said "let's go!"... and we did.  My very first meal in Italy was completely gluten free.  It was pure heaven!


I started with a small bottle of local red wine and gluten free focaccia bread drizzled with olive oil
and dusted with freshly chopped herbs. Yum!  The menu was loaded!  It took me a while but I finally settled on the gluten free gnocchi.  I have not had gnocchi for more than 5 years.  The last time was a gnocchi and Gorgonzola cheese dish I put together in our little dorm kitchen at Buffalo State. That was real good, but this was even better! I ate my gnocchi slowly and deliberately, not uttering a word for blocks of time.  Awesome...




For dessert I ordered the gluten free tiramisu.  It was drizzled with a cream cheese sauce and covered in cocoa powder.  I thought the presentation could use a little work but the taste was out of this world.  When I left the restaurant I was drunk with food more than wine.  It actually heart to move for an hour or so.  The remainder of my stay was filled with being a tourist, going to some of the historical areas, eating great gluten free meals, snacking on gelato, sipping cappuccinos and watching the world do its thing.  Italy...  We're far from done... I'll be back.

Here's all the information off the card from the restaurant "Il Maggiolino": Ristorante - Pizzeria Forno a Legna Pesce e Carne. Specializzati anche in PRODOTTI FRESHI Pizza - Pasta - Pane - Dolci - Gelati SENZA GLUTINE.  (Address) Via Alessandro Cruto, 9 - 00146 Roma. Tel. 06 557448.



4 comments:

Paul said...

Sounds like you had fun, love the pics by the way ... the second one is just amazing.

tavoleromane said...

Thanks for this post!
Another great place in Rome for gluten-free food is "Le Ben" pastry store in via di Ponziano 19 (close to Porta Portese Market).
Web site (in Italian): http://le-ben.it/

Elizabeth said...

Hello fellow Celiacs!! Great blog Trav--I also just got back from Rome, and found a few restaurants of my own, check it out!

http://www.suite101.com/content/gluten-free-in-rome-a334461

ZeCyBjK said...

You should come Türkiye and must taste all food. :)

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Just So You Know...

The information presented in this blog is intended to educate and entertainment. However, I'm not a medical expert.  I also do not know absolutely everything about Celiac Disease.  What I do know has been learned through trial and error, research, and what has been taught to me by friends who also share my food-related affliction.  Please take the time to do your own research about Celiac Disease and gluten-related issues.  I have a list of links to useful resources along the left-side of this blog. Also, feel free to cross-check my statements. If you find contrary information, please let me know. Thanks so much for visiting Trav's Gone Gluten Free!